Zimbabwe’s climate is ideal for the organic cultivation of herbs, spices, medicinal, and aromatic plants. There is growing international demand for high quality, fair trade and organically certified products derived from these plants, particularly in Europe, Asia, and North America. Our range of products includes herbs, spices, essential oils, and aromas from biodynamic crops, such as lemon grass, calendula, cornflower, and pineapple sage. We also engage in the sustainable wild collection of various aromatic and medicinal plants, such as Khaki weed (Tagetes minuta), Devil’s Claw, Arrow Poison Tree (Strophantus kombe), and Baobab fruit.