responsible for preparing and cooking meals for employees, ensuring food is served on time. The role includes maintaining cleanliness and safety in the kitchen, managing food inventory and ensuring compliance with food hygiene and safety standards
Stores Clerk is responsible for keeping track of stock in the storeroom or warehouse. They handle receiving and checking deliveries, storing items in the right places, and giving supplies to other departments when needed. The job also includes keeping records of stock, checking stock levels, and making sure the storeroom …