Job Description
Preparation of staff meals and maintaining a clean comfortable environment
Duties and Responsibilities
• Cleaning offices.
• Serving visitors with refreshments.
• Preparing and Serving staff meals.
• Cleaning kitchen utensils
• Maintaining and cleaning the kitchen
• Recommend sourcing of utensils
• Maintaining a clean environment inside
• Perform any other duties as assigned by Management
Qualifications and Experience
Minimum 3 ‘O’ Levels
• Time keeping
• Be able to cheerfully communicate at all levels.
• Be able to maintain cleanliness in at all times.
• Minimum of 3 years working experience
How to Apply
send cv to
recruitment@hlbzimbabwe.co.zw
