Junior Chefs x 2
Tourism, Hospitality, Hotel Jobs
- Cresta Hotels
- Expires 10 Sep 2021
- Bulawayo
- Full Time
Job Description
The company is looking for suitably qualified and experienced candidates to fill in the following positions which has arisen within the organization in Harare.
Duties and Responsibilities
Responsibilities
• Preparing all menu mis en place as per company standard
• Maintaining sanitation and cleanliness of preparation section.
• Ensuring that all dishes are prepared according to specification and served at the correct quality, portion, size and temperature.
• Checking proper arrangement and garnishing of food
Qualifications and Experience
Qualifications
• Minimum of 1 year experience in a similar role.
• Diploma in Tourism and Hospitality Management.
• Class 2 skilled worker certificate.
How to Apply
All interested candidates to send CVs and indicate position being applied for in subject column to recruitment@cresta.co.zw no later than the 10 September 2021.
