Junior Chefs x 2 : Cresta Hotels Cresta Hotels



Job Summary


The company is looking for suitably qualified and experienced candidates to fill in the following positions which has arisen within the organization in Harare.

Duties and Responsibilities


Responsibilities

• Preparing all menu mis en place as per company standard
• Maintaining sanitation and cleanliness of preparation section.
• Ensuring that all dishes are prepared according to specification and served at the correct quality, portion, size and temperature.
• Checking proper arrangement and garnishing of food

Qualifications and Experience


Qualifications
• Minimum of 1 year experience in a similar role.
• Diploma in Tourism and Hospitality Management.
• Class 2 skilled worker certificate.

How to Apply


All interested candidates to send CVs and indicate position being applied for in subject column to recruitment@cresta.co.zw no later than the 10 September 2021.


About Cresta Hotels


Cresta Hotels Vacancies Cresta Hotels is one of Southern Africa’s leading hotel management groups, operating business and resort hotels in Zimbabwe, Botswana and Zambia. Experience the true wa...

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