Cook
Tourism, Hospitality, Hotel Jobs
- EMA - Environmental Managemen…
- Expires 20 Apr 2021
- Bulawayo
- Full Time
Job Description
Applications are invited from suitably qualified persons to fill the following positions that have arisen within the Environmental Management Agency (EMA)- an equal opportunity employer.
Cook (1 post)
Station: Head Office
Reporting to the Administration Officer the job incumbent will be responsible for preparing and serving food, cleaning the canteen and utensils and ensuring the kitchen is well stocked.
Duties and Responsibilities
Duties and Responsibilities entail;
• Prepares the menu for the day/event.
• Cleans food preparation areas as determined by law and company policy.
• Makes adjustments to food items to accommodate guests with allergies or specific diet concerns.
• Prepares food according to recipes or company needs.
• Orders ingredients and spices as needed.
• Operates various kitchen appliances such as a blender, oven, grill, or stand mixer.
• Estimates expected food consumption per day/event.
• Prepares any necessary sauces or accompaniments before meal service begins.
• Cleans up the kitchen and utensils after every meal.
• Raises requisitions of groceries and other canteen consumables.
Qualifications and Experience
Qualification, Experience and Competences:
• Certificate/Diploma in Hotel and Catering.
• Health certificate.
• At least three years' experience in a similar post
How to Apply
Interested candidates should submit applications with detailed Curriculum Vitae and certified copies of certificates not later than 20 April, 2021 to:
The Human Resources Manager
Environmental Management Agency
685/6 Corner Lorraine/ Faber, Bluffhill
P.O. Box CY 385
Causeway
HARARE
Please note that communication will only be made to shortlisted candidates.
