Chef
Tourism, Hospitality, Hotel Jobs
- CURE Children's Hospital of Z…
- Expires 28 May 2021
- Bulawayo
- Full Time
Job Description
JOB TITLE: Chef
Job Type: Fixed Term Contract
Location: Bulawayo
SUPERVISOR/MANAGER:
JOB SUMMARY
Responsible for planning, purchasing, budgeting, recording, preparing meals for patients, a daily menu that includes options for special dietary restrictions. Ensuring the kitchen runs efficiently.
Duties and Responsibilities
MAIN DUTIES AND RESPONSIBILITIES
▪ The hygienic handling and the safe preparation of food products.
▪ Preparation of patient, staff and caregiver’s meals.
▪ Ensure all food is presented for service in a timely manner and in correct sequence
▪ Ensuring the observance and compliance of Health and Safety regulations and best working practice.
▪ Costing, budgeting and storing food appropriately.
▪ The Chef is responsible for working within budgetary guidelines.
▪ Cleans food preparation areas as determined by law and company policy
▪ Prepares foods to the specifications of the patient’s diet
▪ Supervising Kitchen staff
▪ Maintaining and updating records and accounts of stock.
Qualifications and Experience
SKILLS AND EXPERIENCE
▪ Degree in Tourism and Hospitality/ Equivalent
▪ At least 2years experience in hospital setup/ Tourism and Hospitality
▪ Experience in catering for large numbers.
▪ Ability to work well on your own initiative.
▪ Ability to work under pressure and time constraints.
How to Apply
Deadline is Friday 28 May 2021, CVs to be sent to zimrecruitment@cureinternational.org stating position being applied for
