Canteen Chef
Tourism, Hospitality, Hotel Jobs
- Strauss Logistics
- Expires 21 Apr 2026
- Harare
- Full Time
Job Description
CANTEEN CHEF
We are inviting applications from suitably qualified candidates for the position of Canteen Chef.
Duties and Responsibilities
Key Responsibilities:
• Prepare and serve daily meals in line with approved menus
• Ensure high standards of food quality, taste, and presentation
• Maintain strict hygiene and food safety standards
• Manage food stock, storage and rotation
• Control food costs and minimize wastage
• Ensure cleanliness of the kitchen
Qualifications and Experience
Requirements:
• Proven experience as a chef or cook
• Relevant Qualification in Cooking / Culinary Arts
• Knowledge of food safety and hygiene
• Ability to work efficiently under pressure
Key Attributes:
• Reliable and disciplined
• Strong attention to detail
• Team player with a positive attitude
How to Apply
HOW TO APPLY:
Send your applications and CVs to:
careers@strausslogistics.co.zw
BY 21 APRIL 2026
