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A Senior Waiter in a hotel is an experienced food and beverage professional who serves guests, supervises junior waiters, and helps ensure excellent customer service in the hotel restaurant, bar, or banquet department.
DOVES WE ARE RECRUITING! Position: Cook Section 01: Organisational Structure Job Title: Cook Location: Harare Department/Section: DLA Operations Incumbent Superior – 2nd Level: Wellness Coordinator Incumbent Superior – 1st Level: Canteen Supervisor Subordinates: None
The Kitchen Assistant Chef supports daily culinary operations within the airport lounge, maintaining food quality, preparation standards, and kitchen hygiene. Working closely under the guidance and direction of the Head Chef, this role ensures high-volume lounge catering meets fine-dining and fast-paced airport service expectations.
Applications are invited from suitably qualified and experienced persons for the following posts:
Applications are invited from suitably qualified and experienced persons for the following posts: CATERING SERVICES DEPARTMENT POST B: Waiter/Waitresses (2 Posts)
Applications are invited from suitably qualified and experienced persons for the following posts:
Applications are invited for the following position that has arisen in the University: - Director of Accommodation and Catering Services (1 Post)
Anantara Stanley & Livingstone Victoria Falls Hotel Anantara Hotels & Resorts is a global luxury hotel and resort brand rooted in Thai culture, with an intrinsic sense of authentic hospitality. Inspired by the Sanskrit word meaning ‘without end’, our spirit embodies freedom, movement, and harmony. We believe every journey should …
KITCHEN PORTER-INTERNAL ADVERT (1 Post) Deadline - September 12, 2026 Experience Minimum 6 Months Description The University seeks to engage Kitchen Porter in the Student Affairs Division
Position: Housekeeping Supervisor / Receptionist We are looking for a professional, hands-on and guest-focused Housekeeping Supervisor / Receptionist to join our team. The successful candidate will be responsible for supervising housekeeping operations while also providing efficient and welcoming front-office and reception services.
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